Before you sip, read this.
💜 What is ube, really? And why drink it?
Ube is a purple yam (not a sweet potato) that has long been used in Filipino cuisine. It is prized for its naturally purple color and mild, slightly vanilla and nutty flavor .
Caffeine-free , it is a culinary ingredient that can be prepared in lattes, pastries, ice cream or smoothies.
✨ Does it “do something” or is it just pretty?
Ube isn't just a color: it's a delicious flavor and a versatile ingredient .
Caffeine-free and 100% plant-based , it can be easily used in a latte, brioche, cheesecake, ice cream or smoothie.
The objective is not a “health” effect: we are talking about culinary use and pleasure (taste, textures, recipes).
😋 Is it good or is it just “instagrammable”?
Honestly, it's good : soft , round , slightly sweet , with a hint of vanilla and hazelnut .
You can customize it endlessly: with plant-based milk, a touch of honey, a little cinnamon... or plain.
It's pretty too - but we come back for the taste .
🧘♀️ Does it relax or energize?
Ube is not a supplement and does not promise any effects on energy, stress, or sleep.
It is caffeine-free , so enjoy it at any time of day for the taste and color , quite simply.
🌱 Is it clean or is there some weird stuff in it?
One ingredient: 100% ube (purple yam).
No added additives. Caffeine-free.
Pour 1 teaspoon of Ube powder into a glass, add water and beat with an electric whisk.
After whisking your milk and powder; Pour your Ube preparation over your milk.
The reverse is also possible.
Enjoy your moment of relaxation with your Ube & Chill
We've all been there... You pour your hot milk over your ube powder, mix it with your spoon and... disaster.
Lumps everywhere.
This weird texture that has nothing to do with your Pinterest dreams.
You try to remix it, but it never really dissolves. Result?
You drink something grainy that completely ruins YOUR moment.
This little disappointment that comes to tarnish your ritual...
Now imagine this...
Pour your ube powder into your mug. Add a splash of cold milk. Three quick whisks. And then... magic. The powder transforms into a creamy foam, without a single lump.
You add your hot milk, a few more turns of the whisk, and that perfect texture appears. Creamy, smooth, just like in your Instagram dreams.
That feeling of perfectly completing your ritual, that pride of seeing your creation purple and perfect...